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How Much
Is Enough?
The door of the one-room schoolhouse burst open with a bang, quieting in an
instant the normal before-class chatter. Goosebumps rose on the flesh of the
students, in part because of the icy blade of cold air that knifed through
the room.
More than that, though, it was the look on the face of their classmate. Eyes
wide, hair askew from ripping off his cap, out of breath from running through
the snow, he was stammering, the words running together like water droplets over
a falls.
Charlie May was one of the students who turned to see what the stir was about.
Only minutes before, he had settled into his seat after hanging his coat on a
peg by the door. It was just before Christmas 1931 and there were several inches
of snow on the ground.
That hadn’t kept May from walking to school, of course. It was only a few
miles from home, and he was all but a man anyway. Fifteen and in eighth grade,
his last year of school, he’d soon be leaving books behind to join the
rest of the men in Gowan City, Schuylkill County, in working for the Reading
Coal Company. His relative maturity left him immune to some of the crises that
occasionally sent his younger classmates into a frenzy. This was to be something
different, though.
“Hey! Hey everybody! You’ll never guess what I just saw!” yelled
the excited youngster at the door behind him. “I saw a deer track!”
It took a second for this to sink in, and then the room was on fire with excitement.
Just imagine, a white-tailed deer track, and in the snow on the same road the
children walked to school every day! It was almost unthinkable. Even the teacher—whose
first instinct must have been to put down the sudden disturbance before it led
to general mayhem—got caught up in the pandemonium.
“Get your coats on, everyone,” the teacher said. “We’re
going to go see it.”
“It seems funny now, but my dad said the whole class walked about a mile
in the snow just to see that track—it wasn’t even a deer, just a
track—because it was unheard of,” said Charlie May, the same-named
son of that Schuylkill County teenager. “I remember my dad telling me that
was one of the few times he ever saw a deer track as a kid, and he was in the
woods a lot, more than most. There just weren’t many deer back in those
days.”
I was thinking of that story as I pulled the minivan over to the edge of the
road. It was an August evening, seven decades removed from Charlie May’s
last year of school, and the air was just beginning to cool. My wife, Mandy,
and I had weathered the afternoon heat by swimming with our sons, Derek and Tyler,
in the lake at Laurel Hill State Park, in southwestern Pennsylvania’s Laurel
Mountains. When we left, an hour or so before dark, we decided that rather than
head straight home, we would detour on some side roads to look for deer.
Now we were parked on the edge of the two-lane blacktop, the driver’s-side
tires in the gravel, watching a six-point buck. It was the sixth or seventh deer
we’d seen so far, but the first with antlers. It had crossed the road in
front of us from right to left, inexplicably leaving the security of Forbes State
Forest for a forty-yard strip of greenery that stood between us and the Pennsylvania
Turnpike, a cross-state, four-lane superhighway. It was just inside the tree
line, peering back at us over its shoulder. Derek, then age nine, and Tyler,
then age six, craned their necks to get a better look.
“Can we unbuckle?” Tyler asked, frustrated by his inability to get
closer to the window on the deer’s side because of the restrictions of
his seat belt.
We saw a truck coming toward us and tried to catch the driver’s eye, hoping
to alert him to the buck’s presence. I’m not sure he knew what we
were trying to tell him—he slowed only a little—but fortunately the
buck never moved.
We stayed another minute, then left when it seemed we might be the reason he
was staying so still, so close to the road. If that deer was going to get hit
by a vehicle, we didn’t want to cause it, and we certainly didn’t
want to see it.
We continued through that state forest area, swung by some game lands managed
for wildlife by the Pennsylvania Game Commission, then drove along a few roads
at the base of the Laurel Ridge, where houses are sandwiched between the road
and the woods. Having chosen the air conditioning of our minivan over the extra
ground clearance of our Wrangler earlier in the day, we stayed on the pavement
now.
Still, in that final hour of daylight we saw thirty-nine deer, not an unusual
number by any means. Only that one was a buck—a telling fact at the time—but
we saw several spotted fawns, including one set of triplets and two sets of twins.
We saw some fat, healthy-looking deer. We saw a doe or two that seemed gaunt.
We saw so many deer of so many kinds that before our trip was over Derek and
Tyler had tired of watching them. “Uh-huh,” they’d say without
lifting their heads when Mandy or I would say, “there’s one!” or “there’s
a bunch!”
“Would we have been home already if we went straight there?” I heard
Tyler ask.
“Yeah, we’ve been driving for an hour, and it takes an hour to get
home from the park, so we’d have been there by now. But mom and dad want
to look for deer,” Derek said, before going back to looking at the dog
encyclopedia that he carried with him everywhere we went that summer.
Both kids love animals, both love to go for hikes, both look forward to tagging
along with Dad in hunting season. If they’re the first to spot a deer,
they brag about how good their eyes are. But deer are everywhere, and they see
them all the time. Coop them up in the van for more than an hour, and the novelty
of spotting whitetails loses its appeal.
If that might have shocked Charlie May in 1931, it doesn’t shock his son
today. The younger May spent about thirty years working as a wildlife conservation
officer with the Game Commission, serving in Fayette County, in the state’s
deer-rich southwestern corner. During that time he was in the woods more than
most, as his wiry frame and tanned skin attest. The difference is that the younger
May enjoyed, each day, the potential to see more deer in a single afternoon than
his dad could ever have imagined.
“Seeing deer today for a lot of people is like seeing cows,” May
said. “They’re everywhere. Unless someone sees a really, really big
buck, they don’t even mention it to me anymore.”
While Derek and Tyler and May’s neighbors might take all of those deer
for granted today, their counterparts just a few generations couldn’t do
the same. Pennsylvania is a big state by eastern standards, comprising forty-five
thousand square miles divided into sixty-seven counties. Yet in 1916, about the
time the elder May was born, hunters killed only 1,722 deer, all bucks. In 1931
the statewide harvest was still less than a hundred thousand.
Today, drivers kill that many or more on the roads each year. Hunters take another
four hundred thousand annually, and still the deer population was thought to
be something like 1.6 million animals heading into the fall of 2003.
At first glance, it’s hard to consider this population explosion anything
but a wonderful development, especially in Pennsylvania, which has considered
the white-tailed deer its state animal since 1955. Whitetails are unquestionably
beautiful. Watching one bound across a field in great leaps, its signature white
tail held high, or dodge and weave through an oak forest, you can’t help
but wonder at their combination of form and function. Does have the deep brown
eyes and long lashes of a movie starlet. Bucks, especially those in the rut,
have a primeval masculinity about them that bespeaks raw power. They’re
lithe, fleet, and have the grace of a Baryshnikov. Just about everyone, hunter
or nonhunter, likes to see them. What both sexes share, though—and this
is what makes them so potentially devastating—is the ability to destroy
the very habitat they rely on to survive.
“Deer are second only to humans in their impact on a forest ecosystem,” says
Dr. Gary Alt, head of the Game Commission’s deer management section and
the man responsible for recommending when and how to control deer numbers. “They
can, and will, dictate what other animals will survive there.” The trick
for Alt and biologists like him all around the country is not figuring out how
to manage deer. That’s relatively simple. The trick is figuring out how
to manage the people who love deer. That’s much harder.
Ask how many deer are enough and the answer you get may vary widely, depending
on whether it’s a hunter or a farmer or a forester or a homeowner doing
the talking. When people as often as not want to manage deer populations based
on values and desires instead of the amount of available habitat, the right answer
is not always the popular one.
Dr. Joseph Kalbfus, a dentist by day who served as the Game Commission’s
first executive director, knew as much nearly a century ago. Speaking in 1917,
he said that the biologist or executive who tried to manage deer based more on
science than on social pressures was in for a fight.
“Thank God I won’t be in charge of this work 10 years from now, because
someone is going to have hell to pay,” Kalbfus wrote. How right he was.
Almost ninety years later the job of managing deer on the basis of their impact
on habitat, and not on how many animals people want to see, remains a challenge.
“I’ve been on the [Game Commission] board for years, and I see no
organization standing in line to take on deer management in Pennsylvania,” says
Steve Mohr, until recently a commissioner from Lancaster County. “It’s
no small task.”
It is, though, perhaps the most important task facing the agency at the beginning
of the twenty-first century. In Kalbfus’s day, few people, other than the
hunters who went to the woods in search of them, interacted with deer. Today,
each and every one of the state’s 13 million residents is likely to see
or be affected by deer somewhere along the line. That’s raised the stakes
considerably.
Vern Ross, executive director of the Game Commission, knew as much when he persuaded
Alt to dive into the deer debate. Ross said then that deer management was “the
issue that would decide the future of the Pennsylvania Game Commission and the
future of hunting in Pennsylvania.” Bruce Smith, the York County Republican
who chairs the Game and Fisheries Committee in the state House of Representatives,
agreed when he said that “deer hunters and deer management can make or
break the Pennsylvania Game Commission.”
These are pretty dramatic statements, but they’re also probably close to
the mark. After all, it was the decimation of the state’s deer herd that
in large part sparked the formation of the Game Commission. And it’s the
debate over deer that may very well determine what happens to the agency in the
future.
To understand what could happen in the future, though, it’s necessary to
first take a look at the past. History shows that there was no shortage of deer
in Pennsylvania when the first European settlers arrived. The Keystone State
was home to wildlife of all kinds—deer, elk, turkeys, even caribou and
bison—in great abundance.
“The food the woods yield is your elks, deer, raccoons, beaver, rabbits,
turkey, pheasants, heath-birds, pigeons and partredge innumerably; we need no
setting dogs to ketch, they run by droves into the house in cold weather,” wrote
William Penn, founder of the state, upon his arrival in Pennsylvania on October
29, 1682. Penn was equally enthusiastic about the state’s rich wildlife
resources in other letters, like the one he wrote to the Earl of Sutherland on
July 28, 1683. “I have had better venison, bigger, more tender and as fatt
as in England,” he wrote.
Settlers were quick to take advantage of that bounty, by whatever means necessary.
Deer were taken in such quantity that the state enacted its first hunting regulations
on August 26, 1771. That’s when Provincial Governor Sir William Keith outlined
a law that protected “buck, doe, fawn, or any other sort of deer whatsoever” from
January 1 to July 1. Violators paid a fine of twenty shillings, though Indians
were exempt.
This restriction did little, though, to slow the market hunters who could make
money by selling venison to the residents of America’s growing cities.
They continued to kill deer by any means possible, including many that are now
illegal. They shot deer over salt licks. They chased them with dogs. They even
perfected the art of jacklighting, or shooting deer at night, often from a boat,
with the aid of a pitch-pine torch. The light from the torch transfixed the deer
momentarily, giving the shooter time to score a killing hit.
Hunters of the era, who wrote of taking as many as a hundred deer each fall,
decimated the herd. Things got so bad that Potter County residents circulated
a petition seeking “passage of a law to prevent all persons, except actual
residents or the holders of lands, houses or tenements, in the county of Potter,
from killing or destroying any deer therein, at any period of the year whatsoever.” That
request failed to become law, and the devastation continued unchecked. Other
laws were adopted later, but to no effect. In 1869 the state legislature limited
deer season to September 1 to December 31; in 1876 it was shortened again, from
October 1 to December 31. In 1895 it was scaled back one more time, from October
15 to December 15.
All of this was too little too late. Constant hunting pressure, combined with
widespread clear-cut logging that, in the practice of the day, left entire mountainsides
without a single tree standing, had destroyed the deer population. With 70 percent
of what had been “Penn’s Woods” converted to agricultural fields
by the 1890s, there were few deer and little food or cover for those that remained.
John M. Phillips, a prominent businessman who went on to become one of the state’s
leading conservationists, summed up the situation in a story he told at the fourteenth
American game conference in New York City. He and a friend were hunting in what
is now the Allegheny National Forest region, between Ridgway and Brockway. They
jumped a buck in the morning.
“About six inches of snow had fallen, so we tracked it all day, camped
on the trail that night, followed it the next day, then rested overnight at the
town of Brockwayville. In the morning we took up the trail again and succeeded
in jumping and killing the buck,” Phillips said. “During all that
long chase we didn’t cross another deer track. I said to my friend, ‘I
am done—I think I have killed the last deer in Pennsylvania.’”
He hadn’t, but he probably wasn’t far off the mark. The harvest in
1906 was estimated at only eight hundred deer, 350 of which were bucks. The following
year, when Pennsylvania had its first-ever bucks-only season, the kill dropped
even lower, to two hundred bucks and thirty illegal does.
Things began to change only when sportsmen began to lobby aggressively for changes
in deer management. First, in 1895, hunters led the way in creating the Pennsylvania
Game Commission, the state’s first agency mandated with protecting wildlife.
In 1913, with the help of a letter from former president and conservationist
Theodore Roosevelt, sportsmen prompted the inauguration of a $1 hunting license
to fund the Commission.
In the years between those two events, the Commission, again with the backing
of hunters, established refuges known as game preserves. The first was formed
in Clinton County in 1905, and several others followed. They had several things
in common. They averaged about thirty-two hundred acres. All hunting was prohibited.
And they were located on state ground in the hope that game populations would
take root there, then spread onto other property.
To speed things up, the Game Commission stocked white-tailed deer on those preserves
beginning in 1906. The first shipment of fifty deer was purchased from a wildlife
propagator in Michigan. Over the next nineteen years twelve hundred more deer
were purchased from commercial deer farms in Pennsylvania, Kentucky, Maine, Michigan,
New Hampshire, New Jersey, North Carolina, and Ohio, and were stocked throughout
Pennsylvania.
A friend and fellow deer hunter, Jeff Nelson, provided me with a fascinating
firsthand account of how those refuges and stocking efforts worked. Over lunch
one day, he showed me some documents belonging to his grandfather, Emil L. Nelson,
who was a game warden for the Game Commission in the early 1920s. One of the
mementos Emil passed down to his grandson was a blueprint-like map of game preserve
29, located in his district in Warren County. Dated April 18, 1922, and signed
by chief of lands W. Gord Conklin, the map shows a parcel bounded by Warren Boro
to the north, the Allegheny River to the west, Minister Creek to the south, and
Clarendon Boro to the east.
There’s no way to tell what the many lines and numbers on the map mean.
The map does, however, provide a wonderful reference when you’re looking
through some of Emil’s old notes. Jeff gave me two shirt-pocket-sized notebooks
that Emil carried when he was on duty. Bound in leather and still in excellent
shape, they smell slightly musty, like old library books that haven’t been
cracked open in quite a while. They’re veritable treasure chests of information,
though.
Emil, using his own form of shorthand, penciled inside each notebook a record
of his activities on a daily basis. His notes speak of a hardworking man from
a long-ago era. In 1923 he wrote, “working about buildings,” “had
horse shod,” “working on telephone lines,” “fighting
fire along east line,” and “with two men planted 2,350 seedlings.” He
recorded how many miles he traveled each day and how he did it—for example, “12
car, 6 foot, 6 trolley.” There are details about his expenses, too: eighteen
cents for the trolley, ten cents for the phone, and $1 for stamps.
There are camp names and rosters, arrests—“Arrested Arthur Woodland.
$25 fine paid. Rained all day”—and all sorts of scribbles, figures,
and odds and ends. What’s most interesting, though, are the notes Emil
Nelson kept about releasing deer into game preserve 29. The notebooks cover various
months between December 1921 and March 1923. There are many, many references
to Emil’s trips to Clarendon—perhaps there was a train station there?—to
pick up deer and return empty crates that might be used to bring more whitetails
in. He also recorded details about what happened to the deer after they were
released.
A sampling of his notes looks like this:
- Dec. 19, 1921: Unload deer. 4 bucks, 2 does
- Dec. 20, 1921: Paid express on deer $80
- Dec. 29, 1921: To Clarendon and return for deer. 4 fawns, 2-point buck
- Jan. 5, 1922: 4 does. One died 1/6/22
- Jan. 6, 1922: Clarendon and return for deer. 11-point buck and buck fawn
- Jan. 9, 1922: Paid express on two does. Crates $16.35. Deer $27.80. Dinner
40
cents. Telegram 53 cents.
- Jan. 15, 1922: Brought out alfalfa for deer
- Jan. 31, 1922: Found doe one mile from Clarendon
- Feb. 12, 1922: Found one doe, hind quarter part eaten
- Feb. 23, 1922: Found fawn, no marks
- March 13, 1922: Found 10 point buck
- March 11, 1923: Clarendon SGL, two trips looking for shipment of deer
- March 12, 1923: Brought out three bucks, two does
Flipping gently through Emil’s notebooks, I’m amazed. Emil stocked
a deer here, two there, a half dozen somewhere else. He took some pictures of
the animals. Jeff showed me a few dim black-and-white prints, one of them capturing
a child staring eyeball to eyeball with a seemingly travel-weary and dazed buck.
And now we’ve got more than a million and a half deer? It seems incredible.
What undoubtedly helped bring the deer back was that, at the same time the refuges
were being established and the stocking effort was under way, sportsmen were
lobbying to have deer hunting restricted to bucks only. The idea—a good
one in the circumstances of the day—was to boost the herd by saving as
many antlerless deer, or does, as possible. The Game Commission listened, and
doe seasons were closed from 1907 through 1922 and periodically thereafter.
All of these factors—game preserves, transplanted deer, less hunting pressure—were
in play at the same time that the state’s forests were beginning to grow
back. Most of deer’s natural predators had been eliminated, too, courtesy
of a culture that saw everything from hawks to wolves as evil. The result was
a boom in the size of the deer herd.
“It was what I call a perfect storm,” said State Representative Dan
Surra, an Elk County Democrat who counts many hunters and anglers among his constituents. “You
look at the old pictures. There wasn’t a tree left standing in Pennsylvania.
I mean every hillside was clear-cut down to the dirt. I knew a storeowner who
told me that in the 1920s, if you found a deer track, you scooped it up and made
soup out of it.
“But as soon as the forests started to grow again, all at the same time
across the whole state, the deer herd just went crazy. There was so much browse
and feed that the deer couldn’t help but explode.”
Roger Cowburn of Galeton, Potter County, described those days to me as we sat
in his home amid the antique railroad equipment he collects. Perched on a stool
by his bar, surrounded by several deer mounts and the rack from a moose he had
collected in a lifetime of hunting, the seventy-three-year-old Cowburn talked
about living in what was the heart of Pennsylvania’s deer country in the
mid-twentieth century.
Cowburn grew up in the woods, the son of a hunting father. In time he put his
woodsman’s skills to use guiding “flatlanders”—people
from outside the state’s mountainous north-central area—on deer hunts,
informally in the 1950s and, beginning in 1966, from a lodge he ran for five
years. The lodge employed eight other guides and hosted as many as fifty-six
hunters each week of deer season.
“Back in 1952 and 1953, there was one farm where I could take you and you
could see five hundred deer in one field every night,” said Cowburn. “One
time in doe season, in 1966, we guided twenty-three hunters, and we had twenty-three
deer by lunchtime.”
No one should have been surprised by that kind of success. Pennsylvania’s
deer herd, by the Game Commission’s estimates, doubled between 1913 and
1915, doubled again by 1919, again by 1921, again by 1924, and again by 1927.
That trend continued for decades, with the size of the herd spiraling upward
unabated.
The problem with that unchecked growth is the same one that has plagued the Game
Commission and its biologists ever since. Namely, the hunters and policymakers
who set the direction of deer management in the decades that followed the population
explosion couldn’t or wouldn’t change, even though Pennsylvania’s
deer herd and the woods it called home certainly did. While the deer herd went
from being too small to being too large for the available habitat, and the ratio
of bucks to does got out of balance, hunting seasons generally stayed the same.
Pennsylvania could get away with mismanaging deer fifty years ago, says Gary
Alt, because the state had fewer people, fewer roads, fewer cars, fewer suburban
housing developments. Today, deer affect people everywhere. That means it’s
past time to undo the mismanagement that Alt calls “the greatest skeleton
in the closet of the Pennsylvania Game Commission” and develop strategies
that balance deer populations with the available habitat.
“Hunter expectations were developed in an era with extremely high deer
densities,” Alt says. “That caused a love affair with seeing lots
of deer. They loved it so much they got hooked on it. That fueled their desires.
The result, though, was that those desires prevented proper deer management,
and caused billions of dollars in ecological damage. We have to realign those
expectations with reality.
“We have never done that, at least not over the long term. If you want
to look at where we’ve failed in the past as game managers, it’s
been our inability to educate the general public and communicate among ourselves
about what the problems caused by deer are and how to fix them.”
Certainly, biologists have tried. Richard Gerstell was a young go-getter with
the Game Commission in 1935, a Yale graduate and one of the agency’s first
full-time wildlife managers who went on to a distinguished career as a biologist
and author. Despite his talents, though, he couldn’t make hunters or the
general public understand the relationship between deer and their habitat.
We talked about that one warm summer evening in 2000. I had been reading some
of Gerstell’s work, and when I learned that he was living in Lancaster
County, I gave him a call. He was ninety years old then and still a gentleman,
but his memory had, in his own words, started to slip. He wasn’t sure how
much help he would be, but he agreed to a meeting.
Photographer Greg Sofranko and I were scheduling interviews all over the state
then, taking people as we could get them. On this occasion we left my home, east
of Pittsburgh, at about 4:00 A.M. for an interview in the woods of McKean County,
then several hours later set out for Lancaster. Arriving while dinner was still
being served, we found Richard, his wife, and the other residents dressed in
blouses and skirts and jackets and ties. They were being served by waiters and
waitresses outfitted in black pants and crisp white shirts and bow ties. Still
in our boots and jeans, wearing camouflage ball caps, we waited on a bench in
the hallway, trying not to get mud on the carpet and feeling like a couple of
wayward gardeners.
Richard, though, put us at ease. Still thin and dapper, he led us out to a garden
where we sat on a bench and talked for more than an hour. We talked a lot about
the dead deer that he and others used to routinely discover each winter. The
deer were generally young ones, those least equipped to survive the harsh conditions
found in forests that had too many deer and not enough food to sustain them.
“They went down the worst whenever the weather hit them, like a bad snow.
There were a lot of them that starved,” Gerstell said. “Some places
you never saw that, but in other places you did.”
Gerstell tried to educate sportsmen about the need to balance deer with their
habitat in an article he wrote for the Pennsylvania Game News magazine entitled “Pennsylvania
Deer Problem in 1935.” Gerstell warned of the need to balance the deer
herd with the forest ecosystem. “Steps must be taken to remedy present
conditions or both the deer herd and the deer range will suffer unprecedented
and irreparable losses,” he wrote.
What concerned Gerstell was that deer were dying in winter because of malnutrition.
Field officers for the Game Commission did a survey from December 16, 1934, to
May 1, 1935, in which they collected 964 deer that had died from “pathological
causes”—that is, something other than old age, gunshot wounds, accidents,
or the like. Of those deer, fewer than 1 percent died from poisoning. Fewer than
1 percent died from parasites. Another 7 percent died of unknown causes. The
majority—881 of the deer, or more than 91 percent—died from malnutrition.
Gerstell theorized that the number was even greater, though, because at least
some of the deer that died from unknown causes were probably victims of malnutrition,
too.
“This state of malnutrition was, of course, due to the fact that the density
of the deer population throughout a large part of the deer range exceeded the
carrying capacity of that particular portion of the range,” Gerstell wrote. “As
a result, many deer actually ‘starved’ to death with full stomachs.
Such a state of affairs seems impossible, but such, unfortunately, was indeed
the case and the facts are easily explicable.
“The demand for food exceeded the available supply and all suitable and
attainable food was consequently devoured without fulfilling the demand. The
deer, therefore, consumed various greens, twigs and other materials in an attempt
to satisfy their craving for food and in doing so filled their stomachs, but
the material contained therein was so low in actual food value that although
the stomach was full, the animals perished from lack of nourishment.”
Such a situation should not be allowed to continue, Gerstell argued. Overpopulation
and inadequate food made the deer herd especially susceptible to disease. Worse,
the drain the deer were placing on the state’s forestland would “permanently
reduce its food producing capabilities.”
The answer to the problem was not artificial feeding, a tactic that some sportsmen
advocated then as well as now. For starters, such a project would be prohibitively
expensive. Emergency feeding was tried on a large scale during the winter of
1935–36, Gerstell noted, at a cost of $28,000 in feed and labor, and had
minimal effect. Thousands of deer were still found dead of starvation the following
spring.
What’s more, Gerstell estimated that a deer herd comprising half a million
animals would eat about a million pounds of food per winter day, based on a rate
of two pounds of food per hundred pounds of deer. To feed ear corn to even one-fourth
of the deer herd would cost about $25,000 per week, and the effort would probably
have to be sustained for eight to ten weeks. That put the effort of feeding just
a portion of the deer herd at $250,000 in 1938 dollars.
Worst of all, Gerstell warned, was that even if you could save deer one winter
using artificial feeding, what then? The resulting overabundant deer herd might
yet starve after the weather changed, when even the bounty of summer would not
be enough to feed them all. And any deer that made it to the following winter
would arrive in poorer shape than the ones saved a year before.
Gerstell concluded that the only real solution was for hunters to shoot more
does, thereby decreasing the deer population enough to let the forest repair
itself. He knew that this advice went against tradition. In the previous twenty
years hunters had killed 216,826 bucks in Pennsylvania, but only 83,969 does.
But he was convinced that an expanded doe harvest was best not only for Pennsylvania’s
forests but for its deer.
“Since a carefully regulated open season on antlerless deer would result
in the removal of many of the 1935 fawns which will be during the winter most
susceptible to the inroads of malnutrition and since such a season would also
tend to balance the sex ratio of the deer herd by the removal of does, does not
such a season appear to be the most logical solution to the Pennsylvania deer
problem?” Gerstell asked.
Logical, yes. Popular, no. Following Gerstell’s advice, the Pennsylvania
Game Commission held a doe season in 1935, its first since 1931. A total of 46,668
does were harvested, but there was such a backlash from hunters that the season
was closed for the following two years.
When 1938 rolled around, the Game Commission had decided that simply adding a
doe season wasn’t enough. Instead, the agency closed buck season and forced
hunters to shoot does exclusively. It was a plan the Commission had tried once
before. From 1915 to 1927 Pennsylvania held only four doe seasons, with harvests
ranging from a low of eight to a high of 1,295. That didn’t solve the problem,
so biologists closed the buck season in 1928. Hunters killed 25,097 does, but
they didn’t like it, and doe season was closed in 1929.
If biologists thought things would be different in 1938, if they thought Gerstell’s
work had convinced hunters of the need to shoot does, they were wrong. The deer
herd had grown so much that hunters killed more does in 1938 than anyone probably
imagined possible. The harvest was 171,662, almost double 1931’s state-record
deer kill, when bucks and does were both legal. But hunters reacted angrily again,
and doe hunting was shut down by 1941.
Still, biologists continued to warn that the deer herd was too large for the
available habitat. In an August 1940 Game News article, the same John M. Phillips
who once worried that he had shot the last deer in Pennsylvania wrote about the
devastation—both to the environment and the deer herd itself—brought
about by the overabundance of whitetails.
He noted that the Game Commission, by its own count, lost 75 to 90 percent of
the thousands of trees, shrubs, and food plots it planted as wildlife habitat
each year to ravenous deer. Despite those plantings, and despite the supplemental
feeding of wildlife carried out by various sportsmen’s groups, the state
lost more than nine thousand deer to starvation in 1939. “Many were found
in and along the streams and the April trout fishermen say the stench from the
decaying carcasses was nauseating and the water not fit to drink,” Phillips
wrote.
Robert McDowell, chief of the Game Commission’s Wildlife Research Division,
wrote about the same kind of thing in a letter to the Commission’s executive
director, Thomas D. Frye, on March 30, 1950. He described the ugliness found
during a winter survey that year on state game preserve 59 in Pleasant Valley
Township, Potter County.
“We checked two miles of stream in Fish Hollow. In these two miles, on
March 27 and 28, we found 26 dead and dying deer—22 were fawns; 4 were
mature does, 3 yearlings and one older. All deer were suffering from malnutrition
as proven by examining the marrow of the femur. No animals were suffering from
pathological conditions and there were no heavy manifestations of nasal botflies,” McDowell
wrote.
An examination of the deer’s stomach contents found corn (put out by the
Game Commission), poor browse, spruce (from roadside plantings), and grasses.
Artificial feeding in the form of timber cuts meant to provide additional browse
was not the answer. “It is evident that cuttings made in January and February
will not maintain a large number of deer,” McDowell concluded.
Phillips also wrote about the impact of too many deer on other wildlife species. “It
is variously estimated that there are from five hundred thousand to a million
deer in the state. They have not only destroyed their own food so that many thousands
die during the winter, but have destroyed the ground food and cover for small
game, which gives sport to the great majority of our hunters,” he wrote. “Our
cottontails and snowshoe rabbits, grouse and wild turkeys are disappearing in
many sections where deer are too plentiful.”
If Phillips’s words had any effect, it was apparently minimal, because
a few years later Ross L. Leffler, president of the Game Commission, felt compelled
to write about the same subject. In an article in the September 1944 issue of
the Game News, Leffler blamed the Commission for failing to educate hunters about
game management. He promised to correct this shortcoming, but then urged hunters
to look beyond their own immediate wishes and do what was right for the future
of hunting and wildlife—namely, get the deer herd under control. “Furthermore,” he
concluded, “the 640,000 licensed hunters of this state must remember that
there are over 9,000,0000 additional residents of Pennsylvania who have a stake
in its wildlife and in the natural resources with which the Keystone State is
so richly endowed.”
Leffler, in looking at the state’s landscape, did not place all of the
blame for the lack of forest regeneration on the overabundant deer herd. As trees
grow old, they naturally shade out competition from below, he noted. But allowing
deer to become so numerous that they were eating almost every shoot that sprang
from the ground had exacerbated the problem. And because the kind of reckless,
hell-bent timbering that had created the conditions so favorable to deer early
in the twentieth century were never likely to be duplicated again, it was up
to hunters to control deer numbers.
“Unless we have strict management of deer herds, there will be little or
no deer hunting in this state 25 years from now,” Leffler wrote. “You
will probably want to blame the Game Commission for that. In one of our counties
where there do not seem to be a great many deer now, some of the people will
say, ‘Well, it’s because we killed off the does.’ But it is
actually because we did not kill them off early enough in the game.”
Until Gary Alt arrived on the scene, however, no one carried the message about
the need to balance deer and their habitat to the public as passionately as Roger
Latham. Latham should have been, and was for a time, one of the bright lights
of the Game Commission. A graduate of its first class of trainees at what is
now the Ross Leffler School of Conservation for wildlife conservation officers
in 1936, he served for about five years as a game protector, until the outbreak
of World War II.
After spending time as the leader of a Pittman-Robertson project and at Cornell
University for the War Department, Latham returned to the Commission full-time
in 1946. He stayed a little more than year, until he was granted a two-year paid
leave to complete his degree at Penn State University. There he studied on a
scholarship awarded by the Wildlife Management Institute in Washington, D.C.
He came back as a senior research technician, then advanced to chief of the Commission’s
Wildlife Research Division. He was a star on the rise, and he looked the part.
A picture of him examining a dead deer in the 1950s shows a dark-haired, athletic-looking
young man in his prime.
Ultimately, though, Latham was fired, his sin having been to argue for trimming
Pennsylvania’s deer herd. He wanted hunters to shoot more deer overall,
and to shoot more does in particular, to bring the herd into line with their
available habitat, to prevent the possible outbreak of disease, to make the state’s
forests a better home to a greater variety of plants and animals, and to make
the deer themselves healthier, bigger, and less susceptible to starvation.
His most valiant effort to broadcast this message came in September 1950, when
the Game Commission issued a special edition of the Pennsylvania Game News devoted
entirely to deer management. Latham, who wrote the entire issue, laid out everything
from the life history of white-tailed deer and the management problems they presented
to possible solutions.
“In this issue the well-qualified author presents a clear and unbiased
account of the recreational value of the Pennsylvania deer herd, as well as its
devastating
effects if not properly controlled,” read the foreword. Latham said the
goal of the Game Commission’s deer management effort was to provide the “best
possible deer hunting on a sustained basis—that is, maximum production
for next year, 10 years later, and for generations to come.” He also said,
though, that well-meaning hunters who didn’t understand how to reach that
goal had hampered the effort for thirty years.
The problem was that hunters had not kept pace with changes in the state’s
forests. At the beginning of the century Pennsylvania’s forests had been
young and brushy, sprouting from the hillsides that had been clear-cut only a
decade or so earlier. They offered lots of browse and could support one deer
on every eight to ten acres. Two decades later, it took twenty-five acres of
forest to support a single deer, Latham said, because the state’s forests
had entered the “pole timber” stage, when trees are too small to
produce large amounts of mast but too large to provide browse.
Sportsmen and game managers who failed to notice that change, and who called
for ever-higher deer populations, were being irresponsible, Latham argued. He
suggested that whereas the state had had too few deer in 1905, it was beginning
to have too many in some places as early as 1925.
Latham compared raising deer in the state’s forests to raising cattle on
a farm. Every farmer knows he can support only so many cattle on a finite piece
of ground. If the number of cattle is kept in line with the ability of the range
to grow good grass, the herd grows fat and healthy. Try to run too many cattle,
and they grow thin and give less milk. The herd destroys its own range and the
land is unable to support as many cattle as before, perhaps forever. The same
is true with deer: the forest can only support so many. “Unfortunately,” Latham
wrote, “the herd has been maintained above the level of the true carrying
capacity since the early 1920s.”
This problem was not unique to Pennsylvania. The famous conservationist and author
Aldo Leopold, professor of wildlife management at the University of Wisconsin,
estimated in the 1930s that thirty of the forty-eight states were experiencing
problems with overbrowsing by too many deer. Reducing deer herds was the only
sure way to prevent a “tragic shrinkage” of both a deer herd and
its range, he wrote.
Pennsylvania was already beginning to see that shrinkage, as Leopold had warned
years before Latham arrived on the scene. He estimated that half of the total
deer range in Pennsylvania had already been depleted. “In 1931 the Pennsylvania
herd was estimated at 800,000 and the carrying capacity of the range at 250,000.
The several doe seasons prevented a serious die-off, but not before thousands
and thousands of acres of good range was spoiled,” Leopold wrote.
Anyone who looked at Pennsylvania and saw mile upon mile of forest needed to
realize that deer are not spread uniformly across that land, Latham argued, especially
at certain times of year. In winter, deer move from the tops and sides of mountains
to the valleys that offer the most shelter, especially when the snow is deep.
The result is that the majority of deer concentrate on just a portion of the
forest—3 to 4 million of the 10 to 15 million acres that are occupied during
warmer weather—at a time when food is scarcest. At such times, deer “eat
themselves out of house and home” and suffer the dire consequences, he
said.
“During the 1935–36 winter it was possible to count from 50 to 100
dead deer while walking for a mile or less along some of the state’s mountain
streams,” Latham wrote. “Today, nine out of 10 of these valleys are ‘eaten
out,’ and they have become death traps for the deer which remain. To permit
animals to suffer in this manner and to permit this waste of a natural resource
is surely not judicious management!”
The impact of too many deer was visible not only on the forest but on the deer
themselves. Experiments at the Game Commission’s wildlife experiment station
revealed that deer body weights had dropped over a period of twenty to thirty
years, when deer populations were climbing, Latham noted. Whereas bucks weighing
200 pounds field dressed—meaning with their insides removed—were
once common, and weights of 150 pounds or more were average, by 1941 the average
buck weighed 105 pounds. Some were as small as 80 to 90 pounds.
Average antler sizes had also decreased. The number of ten- and twelve-point
bucks had dropped as spikes became increasingly common. That was a bad sign,
Latham said. “Any spike buck is an abnormality, reflecting the over-browsed
condition of the range, and spikes are common only when the animals are improperly
nourished. That is, bucks should normally have from four to 10 points the first
time they produce antlers at 18 months of age.”
Malnutrition among does was obvious when examining fawning patterns, Latham continued.
A healthy adult doe should give birth to twins or triplets and, in good range,
as many as 30 percent of yearling does—those six to seven months of age—might
produce fawns. Pennsylvania was seeing little or none of that. Most does were
not having fawns their first year, and few gave birth to more than one fawn their
second year. “The important consideration here from a management standpoint
is that 50 well-fed does will produce as many, and perhaps even more, fawns as
100 poorly-fed does,” Latham wrote.
The good news for hunters, he continued, was that if deer were kept in line with
the available habitat, sportsmen could have healthier forests, a healthier deer
herd composed of larger animals, and good populations of other game and nongame
animals, all at the same time. The question was how to bring that about.
Latham suggested two means of balancing deer and their habitat. The first alternative
was to prevent the forest, or at least a large portion of it, from ever maturing.
Some advocated just such tactics, calling for the Game Commission to regularly
bulldoze, cut, burn, or otherwise harvest large tracts of timber. Such talk was
impractical, Latham said, because the state did not own enough forest to indefinitely
support large numbers of deer. What’s more, the state’s residents—hunter
and nonhunter alike—could ill afford to waste the timber and other natural
resources provided by the forest “just because a few selfish individuals
want to maintain deer in such numbers that they constitute an ecological menace.”
The only option, Latham said, was to reduce the size of the deer herd, primarily
through increased doe hunting. He was decades ahead of his time in advocating
all-age, all-sex hunting seasons. Expecting some to oppose that idea—and
boy, did they ever—Latham tried to temper fears about what reducing the
herd meant.
“Many hunters . . . will immediately oppose any such suggestion because
they feel that the proposed herd reduction will ruin their sport. Many sportsmen
visualize a wholesale slaughter followed by years and years of poor hunting,” Latham
wrote. “Fortunately, the wildlife manager’s meaning of herd reduction
is far different from this. He wants to reduce the number of animals held over
the winter when browse is at a minimum and when deer may die by the thousands.
There would actually be little or no reduction in the numbers of deer available
for the hunting season. Instead of ruining the deer hunting as many sportsmen
believe, the wildlife manager is confident that the hunting can and will be improved
by herd reduction.”
Latham laid the responsibility for managing deer at the feet of hunters, and
said they had to decide whether they wanted to do it the right way—relying
on “scientific study and management by well-trained wildlife men”—or
the wrong way, based on “the whims, fancies, and selfish desires” of
well-meaning but misguided sportsmen.
Like the man in the fairy tale who was presented with a pile of gold coins for
his good deeds, hunters had been given a treasure in the state’s deer herd,
Latham said. The question was whether they would make the same mistake as the
man with the coins. Overcome by greed and oblivious to the fairy’s warnings,
he tried to stuff his sack too full, putting more and more coins in until the
seams parted, and his fairy and all of the gold disappeared.
The Game Commission had spent decades warning hunters they were trying to stuff
their sack too full, Latham said. As a result, the state’s forests and
fields were already bursting at the seams with deer. “Has not the Game
Commission warned repeatedly for the past 20 years that the bag contained more
than it could safely hold?” Latham asked. “Have not the seams begun
to break and the gold pieces started to trickle through (winter mortality)? And
is there no imminent danger that the whole bottom may fall out if some of the
pieces are not removed and the strain relieved?”
Hunters did not get the message, or did not care to listen if they did. When
the 1950 deer season rolled around, counties still had the option of overruling
the Game Commission and closing doe seasons. Fourteen did just that, and the
statewide doe kill decreased from 84,121 in 1949 to 31,515 in 1950, just when
Latham said it should be increasing.
By 1951 the Commission had persuaded the state legislature to give it complete
control over doe seasons, but it did not prove a much better steward than the
hunters had, at least initially. The kill still did not rise appreciably in either
of the next two years. Hunters took 37,952 does in 1951 and 37,829 in 1952.
This prompted Latham to write another article in February 1953 that dripped with
the frustration and bitterness he was obviously beginning to feel. It appeared
in the Pennsylvania Game News and was entitled “Too Many, Too Long!” He
told hunters to sit down before reading the article, because the predictions
it contained “will probably hit you right between the eyes.”
“Remember the good old days when there was a whitetail behind every bush,
and it was not unusual to start 50 or 100 deer on one drive? Remember how every
member of some upstate families would kill a deer—including Mom and Grandpop?
Remember how a car with five hunters would have four or five deer tied on the
outside? And remember how hunters scoffed at doe hunting because it was just
like shooting cows?
“Those lush days are about gone except for a small area in the north-central
counties, and within five years this pocket will probably go as have the other
great concentration areas of the state,” Latham wrote. “Closing the
season entirely would only hasten the process. Shooting deer down to rock bottom
would help but little because now it is too late. There would be no recovery
because there is no food for recovery. Much of it is a desert—a forest
desert with rotting bones of starved deer.”
Still hunters and game managers did not listen. Instead of shooting more does
and allowing the habitat to recover, they shot even fewer, and doe hunting became
a yo-yo. The 1953 doe harvest was just 16,252; in 1954 the season was closed.
Doe hunting returned in 1955—hunters shot 41,111—but closed again
in 1956, ending Latham’s career with the Commission in the process. When
he continued to argue for more aggressive doe hunting, he was fired on August
21, 1957.
It was a sad end to a sorry chapter, but it hardly signaled the end of efforts
to control deer numbers. Biologists managed to get a doe season back in 1957,
and they never lost it again. Those who followed Latham, including fellow Game
Commission biologist and contemporary Glenn L. Bowers, also continued to carry
his message.
“There is little doubt that had more deer been harvested in earlier years,
our forests would be more productive of deer food today, and also would provide
better living conditions for small game species such as snowshoe hares, cottontails
and grouse,” Bowers wrote. “We could have maintained a large deer
herd in better condition—heavier animals with better racks and an increased
rate of reproduction—if closely regulated harvests of antlerless deer had
been accepted by sportsmen.”
Deer management took a bit of a scientific turn in the 1960s, when the Game Commission
developed its first comprehensive deer management policy, which set deer density
limits for different types of habitat. In 1964 the agency began to try to calculate
the size of its deer herd and allocate antlerless licenses accordingly, based
on a “minimum deer population index.” That same year it created a
special regulations area in parts of counties bordering Philadelphia to check
the booming urban deer population there.
But this was too little too late. It was obvious even then that what Gerstell,
Phillips, Leffler, and Latham had predicted had come to pass—the first
areas in the state to recover from turn-of-the-century logging practices, the
first places where the forest had come back, the places considered “the
deer woods” for so long, were showing the effects of overbrowsing. Areas
outside the traditional deer range, which were behind the curve in terms of regeneration,
had become the better places for deer.
“A most apparent fact is that the best deer, from the standpoint of size
and health, are found in places not necessarily considered deer country,” reported
Game Commission biologist Lincoln Lang in 1965. “On the other hand, many
of the poorer quality deer are found in our Big Woods country where deer populations
are usually high.”
That situation persists today, nearly four decades later. The population of Pennsylvania
has grown by 3 million people since Leffler wrote his article about the need
to control deer for the good of all in 1944. The deer herd is also larger, numbering
somewhere around 1.5 million animals. And the counties that routinely produce
the most deer, and the biggest bucks in terms of both body size and antlers,
are located outside the traditional deer range. The state’s northern tier
may have most of the deer camps and most of the public land and most of the deer
hunting tradition, but it’s the southwestern corner of the state, home
to the city of Pittsburgh and innumerable suburban housing developments, that
has given up more big bucks and more deer overall every year for a decade.
“When you read the history of deer management in this state, it reads like
a horror novel,” Alt says. “Every time anyone tried to change things
by talking about deer in relationship to their habitat, they just got killed.
They either quit, got transferred, or got fired. Even now, when you look at the
problems facing us and when you talk about the solutions, it’s kind of
eerie. It sounds just like it did all of those years ago when Aldo Leopold and
Roger Latham and Richard Gerstell were talking about deer management.”
The question, then, is what the sportsmen, policymakers, deer managers, and others
who care so deeply about deer will do this time around. In Emil Nelson’s
day, when their fathers and grandfathers were hunting, the answer to the question
of how best to save deer was to not shoot very many of them. Today, ironically
enough, the answer to saving Pennsylvania’s deer—and their habitat—seems
to be to shoot a lot of them, at least in the short term. Will the policymakers
who set deer seasons give them the chance to do it, and will sportsmen respond?
It’s probably too early to say. Like his predecessors, Alt ran into his
share of opposition for advocating higher doe harvests. He came to the deer section’s
top job with a lot of credibility, earned over two decades as a pioneering black
bear researcher. But he did not survive either, quitting in frustration after
five years on the job. Steve Mohr had warned everyone early on that this might
be Alt’s fate. “Sportsmen are not going to put blinders on. As long
as progress is being made, they’re going to be willing to give him time.
But they want him to produce. There’s a lot of that attitude out there.”
George Venesky, a former Commission board member who was removed from his post
by then-Pennsylvania governor Tom Ridge—largely, he believes, for not going
step for step with Alt and the deer team—was even more blunt. “If
sportsmen don’t see progress, it will be ‘Gary who?’” Venesky
said. “He’s a great guy and people have a lot of respect for him,
but this is a different ballgame.”
The members of the Game Commission board have endured some criticism, too, not
only from the people who don’t want to shoot too many deer, but also from
those who think they didn’t listen enough to Alt and his staff. In Pennsylvania,
biologists recommend seasons and bag limits. The commissioners, though, have
the final say about whether to adopt them or not. Sometimes, board members have
said, those decisions have to be based as much on social and political concerns
as on biological ones.
Roxane Palone, a commissioner from Greene County, agrees with those who believe
commissioners, sportsmen, and others must do the right thing, no matter how it
affects their recreation in the short term. Hunter satisfaction is important,
Palone says. She’s a deer hunter, too. But the hunters of the early twentieth
century were the state’s first conservationists, and they put aside their
own wants for the long-term good of the deer. The hunters of the early twenty-first
century must be equally selfless in doing what’s right for whitetails and
their habitat, she adds. “Wildlife is not a commodity, manufactured on
assembly lines. We cannot increase or decrease production based on a good or
a bad quarter. The programs that we institute today will affect most greatly
those generations after ours, as those management decisions of the past affect
us now,” says Palone.
“The Game Commission should not focus solely on the wishes of current hunters.
There is very little it can provide in using short-term deer management, other
than giving political victories to those who demand short-term solutions. Short-term
and shortsighted solutions will only result in long-term failures,” she
says. “Our goal should be a sustainable deer herd for the generations that
follow. It is morally unjust to borrow from the trust fund of our forests to
give one or two generations unsustainable numbers of deer. It is unjust to leave
the future forests and the next generations of hunters with a habitat devoid
of regeneration, unable to provide all the benefits we’re enjoyed in the
past.”
Bob Gilford, a game commissioner from Clarion County, agrees, though he also
stresses that deer need hunters as much as hunters need deer. “You just
cannot please everyone and still do what’s best for the resource,” Gilford
says. “I think we’re going to have to withstand some public pressure.
If sportsmen will stick with the program and let the habitat come back, they’re
going to see more deer. But they’re going to have to weather a few years
where they might not see as many.
“By the same token, we have to respect the hunters. Without them we have
no effective way to control the deer herd. We just can’t do it. If we lose
our hunters, we’ll have real problems.”
Indeed, no one should look at Pennsylvania’s hunters as the bad guys in
the state’s deer story, says Jim Seitz, former president of the Pennsylvania
Deer Association. It was hunters who helped bring the state’s whitetails
back from the brink a hundred years ago, and who funded the acquisition of game
lands to benefit deer and other wildlife in the decades since. Hunters will do
the right thing from here on out, too, he believes, once they learn the nature
of the deer problem and what needs to be done about it. Educating hunters is
the key.
“We’ve got hunters who want to just be able to drive to a state game
lands, jump out of the car, walk fifty yards into the woods and shoot a deer.
That’s their idea of hunting. But you can’t have that. You can’t
continue to manage for that many deer,” Seitz says. “We want to see
a deer herd that’s in line with the available habitat.”
“It’s going to be a long, slow educational process. I think we just
have to keep chipping away at it,” agrees George Kelly, a retired deer
biologist from the Game Commission. “It took us at least 70 years to get
here, so things aren’t going to change overnight.
“We just have to set a goal and get the train moving in that direction.
And I don’t think that with an ever-growing deer population the train was
moving in the right direction.”
For his part, and despite some setbacks, Alt also remains optimistic that Pennsylvania
is on the right rack. He traveled thousands of miles around the state over the
winters of 2000, 2001, and 2002, talking about the need to manage deer properly,
filling school auditoriums, sportsmen’s clubs, and civic centers at each
stop along the way. He’s come away thinking that the majority of sportsmen
are willing to try new management approaches if they can be explained. “When
sportsmen hear the truth and they see how deer management works, they will sign
on,” he says.
Alt credits game commissioners for having the courage to implement changes like
antler restrictions, concurrent buck and doe seasons, and October doe seasons,
too. Those things radically broke with decades of tradition and were all controversial
in their time. Some remain that way today. But commissioners have stayed the
course on those fronts, he says.
If there’s one problem on the horizon, Alt says, it’s that the Game
Commission is funded almost exclusively by one constituency, namely, the hunters
who buy licenses. That puts the agency in a tough spot. Biologists can determine
that an area has too many deer. But if hunters—the agency’s only
paying customers—demand more deer than the habitat can support, what are
commissioners to do? Prior to 2000 they always caved in and backed away from
doe seasons, higher doe license allocations, and new opportunities to kill antlerless
deer. Even in 2005, after several years of high deer kills, and just as forests
around the state were starting to show evidence of tree regeneration, commissioners
lowered the doe license allocation. The biggest cuts came in the wildlife management
units with the most complaints from hunters.
Given that, Alt worries that no board of commissioners, no matter how committed
they are to doing the right thing by deer, wildlife, and even hunters, can ultimately
withstand the political pressure that comes from being answerable to only one
group.
“I don’t hold any animosity toward the Game Commissioners, or anyone
in the agency’s executive office, or on the staff. I think they’re
all genuinely dedicated to the resource,” Alt said. “But they can’t
win. The system won’t allow them to. You’re never going to be able
to move far enough and fast enough to solve this problem so long as hunters who
want more deer at all costs, even when they’re in the minority, can hold
you hostage.
“If and when the Game Commission has a broader funding base and a broader
constituency, you’ll see real change, I think. But not before. The system
is broken. It needs to be fixed.”
Commissioners bristle at those kinds of comments. They’ve “stayed
the course” in terms of trying to bring deer numbers into balance with
their habitat, Palone says. It’s true, deer numbers will have to be kept
down for a while. None of the young trees that have sprouted up in forests across
the state in the past few years have outgrown deer yet, and the only way to make
sure they will — even on Commission-owned state game lands — is to
fence deer out. But the agency is moving in the right direction, she says.
Alt, who says some of his best memories are of hunting with his father and his
son, is less convinced. He remains, hopeful, though, that some day hunters and
biologists, working together, can manage Pennsylvania’s deer for the benefit
of everyone. The job will never be easy, he says. The people with a stake in
the deer issue are diverse, and they all have their own hopes and goals. But
it can be done.
“Running this deer program is like piloting a plane, and the plane is going
down. You’re yelling ‘mayday, mayday,’ while someone behind
you is saying, ‘there’s gum on my headrest,’ or ‘the
toilet’s not working,’ or whatever. We must save the plane first,
then we can go in and address those other issues.
“Once we do, though, Pennsylvania is going to be a model for the rest of
the nation,” Alt says. “Everything we do here will make it easier
for biologists and hunters and deer managers elsewhere to set things right in
the places where they are.”
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